Sip Wine Bar -Wine List
Prices listed are for dine-in. Carryout pricing discounts start at $12.00 a bottle and up.
A rich, full-bodied red layered with dark...
Read More
A rich, full-bodied red layered with dark cherry, cassis, and a hint of tobacco, finishing with smooth tannins. Deep ruby in color, this wine is bold yet approachable.
Read less
Crafted from mountain and valley-floor fruit,...
Read More
Crafted from mountain and valley-floor fruit, this voluptuous wine reveals aromas of spiced blackberry, blueberry cobbler, black currant, milk chocolate and licorice. On the palate, lively acidity adds poise and brightness to the blackberry and black raspberry flavors, with rich, chocolaty tannins and notions of black tea adding suppleness and sophistication to a long, luxurious finish.
Read less
An enticing mélange of baking spices...
Read More
An enticing mélange of baking spices intermingled with the mouth-watering aromas of a cherry raspberry compote demands a more in-depth sensory experience. Multiple, varied flavors of cranberry sauce, oven baked shortbread and strawberry jam explode on the palate, culminating in a sweet, juicy, round mid-palate. The acidic backbone provides focus to the lush texture of the wine and drives forward toward notes of vanilla and molasses. These meld nicely with aromatics of fresh blueberries, framed by the soft tannin finish. This wine is very quaffable now and will benefit from cellaring for the next 10 years.
Read less
Grapes for this wine are farmed in a range of...
Read More
Grapes for this wine are farmed in a range of Napa’s sub-appellations – from Coombsville to Calistoga – with fruit from the valley floor creating lushness and the hillsides providing backbone. Diversification enables Caymus to make the best possible wine in a given year, featuring layered, lush aromas and flavors, including cocoa, cassis and ripe berries.
Read less
This classically rich Napa Valley Cabernet...
Read More
This classically rich Napa Valley Cabernet Sauvignon is red burgundy in color with aromas of black cherry and creamy vanilla, followed by blueberry, blackberry, cherry cola, and grilled meat. On the palate, this Cabernet Sauvignon is seamless and elegant with silky tannins, intense flavors of cherry and floral notes, and a hint of burnt sugar and roasted nuts.
Read less
Blueberry, cassis, purple flowers, hyacinth,...
Read More
Blueberry, cassis, purple flowers, hyacinth, dusty leather, dark berries, nutmeg, faint black licorice, coffee. Palate is sleek and refined with focused berry fruit, cinnamon, cocoa, mocha notes, coffee bean, finishing on a breezy underlying minty note of freshness.
Read less
This wine has a powerful nose of black fruit,...
Read More
This wine has a powerful nose of black fruit, layered with notes of cedar, leather, and dusty minerality, leading to a plush palate with structured tannins and a long finish of dark berries and espresso.
Read less
Poured as a dark garnet, the wine opens with...
Read More
Poured as a dark garnet, the wine opens with primary aromas of ripe cassis and blackberry. Supporting hints of dark chocolate, toasted oak and cedar support the typical Orin Swift Cabernet Sauvignon nose. The entry is flooding with notes of dark fruits and a mid-palate bolstered with redcurrant, bay leaf and a reemergence of cassis. The wine closes with well-developed tannins and a striking minerality despite the supple and soft finish.
Read less
Our third release of AUSTIN Cabernet Sauvignon...
Read More
Our third release of AUSTIN Cabernet Sauvignon remains focused on our goal to produce a wine true to ‘Paso Robles’. On the nose savory aromas intertwine with rich dark fruit nuances. On the palate, flavors evolve into layers of juicy blackberry, spicy nutmeg, toasted coffee and fresh vanilla bean. This medium to full bodied wine is finished with refined tannins and a distinguishable zing of acid to balance.
Read less
$34.00 each Dine In
A rich, full-bodied red layered with dark...
Read More
A rich, full-bodied red layered with dark cherry, cassis, and a hint of tobacco, finishing with smooth tannins. Deep ruby in color, this wine is bold yet approachable.
Read less
$54.00 each Dine In
Crafted from mountain and valley-floor fruit,...
Read More
Crafted from mountain and valley-floor fruit, this voluptuous wine reveals aromas of spiced blackberry, blueberry cobbler, black currant, milk chocolate and licorice. On the palate, lively acidity adds poise and brightness to the blackberry and black raspberry flavors, with rich, chocolaty tannins and notions of black tea adding suppleness and sophistication to a long, luxurious finish.
Read less
$55.00 each Dine In
An enticing mélange of baking spices...
Read More
An enticing mélange of baking spices intermingled with the mouth-watering aromas of a cherry raspberry compote demands a more in-depth sensory experience. Multiple, varied flavors of cranberry sauce, oven baked shortbread and strawberry jam explode on the palate, culminating in a sweet, juicy, round mid-palate. The acidic backbone provides focus to the lush texture of the wine and drives forward toward notes of vanilla and molasses. These meld nicely with aromatics of fresh blueberries, framed by the soft tannin finish. This wine is very quaffable now and will benefit from cellaring for the next 10 years.
Read less
$84.00 each Dine In
Grapes for this wine are farmed in a range of...
Read More
Grapes for this wine are farmed in a range of Napa’s sub-appellations – from Coombsville to Calistoga – with fruit from the valley floor creating lushness and the hillsides providing backbone. Diversification enables Caymus to make the best possible wine in a given year, featuring layered, lush aromas and flavors, including cocoa, cassis and ripe berries.
Read less
$47.00 each Dine In
This classically rich Napa Valley Cabernet...
Read More
This classically rich Napa Valley Cabernet Sauvignon is red burgundy in color with aromas of black cherry and creamy vanilla, followed by blueberry, blackberry, cherry cola, and grilled meat. On the palate, this Cabernet Sauvignon is seamless and elegant with silky tannins, intense flavors of cherry and floral notes, and a hint of burnt sugar and roasted nuts.
Read less
$32.00 each Dine In
Blueberry, cassis, purple flowers, hyacinth,...
Read More
Blueberry, cassis, purple flowers, hyacinth, dusty leather, dark berries, nutmeg, faint black licorice, coffee. Palate is sleek and refined with focused berry fruit, cinnamon, cocoa, mocha notes, coffee bean, finishing on a breezy underlying minty note of freshness.
Read less
$37.50 each Dine In
This wine has a powerful nose of black fruit,...
Read More
This wine has a powerful nose of black fruit, layered with notes of cedar, leather, and dusty minerality, leading to a plush palate with structured tannins and a long finish of dark berries and espresso.
Read less
$63.00 each Dine In
Poured as a dark garnet, the wine opens with...
Read More
Poured as a dark garnet, the wine opens with primary aromas of ripe cassis and blackberry. Supporting hints of dark chocolate, toasted oak and cedar support the typical Orin Swift Cabernet Sauvignon nose. The entry is flooding with notes of dark fruits and a mid-palate bolstered with redcurrant, bay leaf and a reemergence of cassis. The wine closes with well-developed tannins and a striking minerality despite the supple and soft finish.
Read less
$37.50 each Dine In
Our third release of AUSTIN Cabernet Sauvignon...
Read More
Our third release of AUSTIN Cabernet Sauvignon remains focused on our goal to produce a wine true to ‘Paso Robles’. On the nose savory aromas intertwine with rich dark fruit nuances. On the palate, flavors evolve into layers of juicy blackberry, spicy nutmeg, toasted coffee and fresh vanilla bean. This medium to full bodied wine is finished with refined tannins and a distinguishable zing of acid to balance.
Read less